Mass spectrometers for vacuum, gas, plasma and surface science

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Mass Spectrometers for the Foodstuffs Industry

For the food industry

Measures the concentration of gases and vapours in real time

Food

 

 

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Mass range

200, 300 or 510 amu

 

Minimum detectable concentration

5 PPB

 

Maximum detectable concentration

100%

 

Sample inlet pressure

100mbar to 2bar abs

   

Options for sampling at pressures up to 30Bar

 

Response time to gas concentration change

300 milliseconds

 

Fast measurement speed

Up to 500 measurements per second

 

Sample flow required

Options for < 1 atm cc/min to 20 atm cc/min

   

Corrosive gas sampling options

For the food industry

Development of food packaging and monitoring food storage and production includes studies of gas permeation, fermentation, fragrance and microbial activity.

Food

Applications

Dissolved species analysis

Fermentation

Freeze drying

Environmental monitoring

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Overview

Development of food packaging and monitoring food storage and production includes studies of gas permeation, fermentation, fragrance and microbial activity.